STUFFED CRAB                         $175
Preparation of crab mounted on his skeleton on a bed
lettuce slices and tomato.
CRAB FLAUTAS                          $120
Six pieces mounted on a bed of lettuce, accompanied by Mexican sauce and cream.
BURRITO CERVECERO*            $140
The classic burrito, shrimp stuffed with garlic, tequila and pepper.
BURRITO PASTOR                       $140
The classic burrito, stuffed with marlin prepared with pastor sauce and chipotle dressing.
BURRITO PIBIL                             $140
The classic burrito, stuffed with marlin prepared with pibil sauce, peppers and chipotle dressing.
SEAFOOD CHIMICHANGA      $195
A fancy burrito, stuffed with shrimp, sliced octopus and peppers, bathed with poblana cream.
ENCHILADAS CERVECERAS*  $165
A classic from the center of the country, stuffed with Mexican shrimp,
cilantro, onion and bathed in poblana cream.
MARLIN BIRRIA                            $215
Imported marlin cubes, swimming in a birria-style broth,
and garnished with purple onion and coriander.
MARLIN CARNITAS                     $225
Imported marlin fried cubes surrounding a rice plateau,
and accompanied by a lettuce cradle with Mexican sauce and guacamole.
SHRIMP QUESADILLA                 $195
& BACON
Traditional, classic and cheese, stuffed with shrimp and bacon,
accompanied by green salad and spiral potato.
SEAFOOD FAJITAS                     $265
A Tex-Mex creation, where the chef mixes steak of shrimp fish, octopus and bacon,
in a shower of peppers and guacamole.
SEAFOOD FAJITAS & CHEESE  $285
ARRACHERA FAJITAS                  $255
Totally new, 300 gr. of soft arrachera, bacon, peppers, bait, coriander and guacamole.
ARRACHERA FAJITAS                  $275
& CHEESE