STUFFED CRAB $175
Preparation of crab mounted on his skeleton on a bed lettuce slices and tomato. CRAB FLAUTAS $120 Six pieces mounted on a bed of lettuce, accompanied by Mexican sauce and cream. BURRITO CERVECERO* $140 The classic burrito, shrimp stuffed with garlic, tequila and pepper. BURRITO PASTOR $140 The classic burrito, stuffed with marlin prepared with pastor sauce and chipotle dressing. BURRITO PIBIL $140 The classic burrito, stuffed with marlin prepared with pibil sauce, peppers and chipotle dressing. SEAFOOD CHIMICHANGA $195 A fancy burrito, stuffed with shrimp, sliced octopus and peppers, bathed with poblana cream. ENCHILADAS CERVECERAS* $165 A classic from the center of the country, stuffed with Mexican shrimp, cilantro, onion and bathed in poblana cream. MARLIN BIRRIA $215 Imported marlin cubes, swimming in a birria-style broth, and garnished with purple onion and coriander. MARLIN CARNITAS $225 Imported marlin fried cubes surrounding a rice plateau, and accompanied by a lettuce cradle with Mexican sauce and guacamole. SHRIMP QUESADILLA $195 & BACON Traditional, classic and cheese, stuffed with shrimp and bacon, accompanied by green salad and spiral potato. SEAFOOD FAJITAS $265 A Tex-Mex creation, where the chef mixes steak of shrimp fish, octopus and bacon, in a shower of peppers and guacamole. SEAFOOD FAJITAS & CHEESE $285 ARRACHERA FAJITAS $255 Totally new, 300 gr. of soft arrachera, bacon, peppers, bait, coriander and guacamole. ARRACHERA FAJITAS $275 & CHEESE |