SALADS
Vegetables from the salads Cervecera, Shrimp and Shrimp Lemon Pepper are: lettuce, tomato, onion and cabbage, cucumber, fine cuts of avocado, carrot, jícama and corn.
SASHIMIS, CARPACCIOS & AGUACHILES
TUNA SASHIMI $170
Imported tuna dipped in soy sauce, olive oil and lemon juice. OCTOPUS SASHIMI $195 130 gr. of fine octopus tentacles on soy sauce, olive oil and lemon juice. PESTO TUNA CARPACCIO $200 Imported sealed tuna, bathed with olive oil and pesto sauce. SINALOA STYLE AGUACHILE $203 Prepared with our Q-lerísima sauce, clamato and black sauces. SHRIMP AGUACHILE $200 170 gr. shrimp bathed in a preparation of green aguachile in the La Cervecería de León's style. MIXED AGUACHILE $210 Callus and shrimp bathed in the green aguachile prepared at La Cervecería de León's style. |